Eats So Sweet

Simplest.  Recipe.  Ever.

I don’t make pork chops that often (as you’ll come to find out), but I’m always looking for new things to make and new ideas.  I’m not a red meat eater…..I know..shocker!   I’ll cook it, I’ll eat it once in awhile, but I just don’t love the taste.   It’s also not something I’d ever pick off a menu.   So it’s pretty much chicken, turkey (ground), seafood and pork all the time.   Don’t worry….I have a few meat recipes in my vault, they just won’t come as often as the rest!

OK…so pork chops (no applesauce)….I got some boneless ones while food shopping and decided to try them out.  I asked my cousin if she had any recipes and she gave me a very simple recipe.  She had it pinned on pintrest, but I don’t know where she got it from.    You just add the ingredients together, marinate the pork chops and cook!  DONE!

Easy Peasy!

I didn’t have any measurements…..i just winged it to taste!

Honey Pork Chops

Honey

Soy Sauce

Garlic – minced

4 boneless pork chops

Whisk together honey, soy sauce and garlic.  

Pour over pork chops and let marinate for 2 hours — all day.  

Flip half way thru.

Preheat oven to 350° and cook pork chops for 30 minutes.

***I flipped them after 20 minute of cookings, but I don’t think you have to***

ENJOY!!

~gianna~