Honey Pork Chops

Simplest.  Recipe.  Ever.

I don’t make pork chops that often (as you’ll come to find out), but I’m always looking for new things to make and new ideas.  I’m not a red meat eater…..I know..shocker!   I’ll cook it, I’ll eat it once in awhile, but I just don’t love the taste.   It’s also not something I’d ever pick off a menu.   So it’s pretty much chicken, turkey (ground), seafood and pork all the time.   Don’t worry….I have a few meat recipes in my vault, they just won’t come as often as the rest!

OK…so pork chops (no applesauce)….I got some boneless ones while food shopping and decided to try them out.  I asked my cousin if she had any recipes and she gave me a very simple recipe.  She had it pinned on pintrest, but I don’t know where she got it from.    You just add the ingredients together, marinate the pork chops and cook!  DONE!

Easy Peasy!

I didn’t have any measurements…..i just winged it to taste!

Honey Pork Chops


Soy Sauce

Garlic – minced

4 boneless pork chops

Whisk together honey, soy sauce and garlic.  

Pour over pork chops and let marinate for 2 hours — all day.  

Flip half way thru.

Preheat oven to 350° and cook pork chops for 30 minutes.

***I flipped them after 20 minute of cookings, but I don’t think you have to***




Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

I'm just starting out; leave me a comment or a like :)

They Like It...

  • None

Keepin it Real since February 18, 2014

Welcome to the world of NECCO!

News, crafts, recipes and more from the New England Confectionery Company (NECCO).

Pies Pizza & Pasta

Simple tasty convienient food done on a budget please leave any comments on the recipie you have tried or any changes or ideas you have so I can try them and add a post with the changes.

Chocolate, Chicken & Coconuts

"Every time you eat or drink, you're either feeding disease or fighting it"

Cooking with Mr Fitz

A collection of food journeys & taste-full experiences

Gusface Grillah

All things BBQ, bacon, dude food & beer.

ice cream magazine

................... for lovers of ice cream. Your free on line magazine for sweet frozen treats. Recipes, inspiration, artisanal ideas for your delectation.

The Daily Post

The Art and Craft of Blogging

%d bloggers like this: