Eats So Sweet

Now that the weather is finally getting warmer…..and then colder ……and then warmer again (New Jersey life!) I’m excited to slowly start bringing out my Spring/Summer recipes.   I LOVE all things warm (hot actually) weather and food is definitely on the top of my list!  Fruits and veggies are more delicious, everything is a bit lighter and of course……I can add the grill to my cooking rituals.

I honestly have no idea where I got this recipe….but I got it awhile ago.  If it’s yours, let me know and I will give props!   It’s for a delicious grilled pork tenderloin.  Simple and delicious!

Grilled Pork Tenderloin

1 boneless pork tenderloin (any size…..I used a 2 pound)
1/4 cup soy sauce (I use low sodium)
1/4 cup honey
5 garlic cloves, chopped
3 T. fresh ginger, minced

Combine all ingredients in a plastic bag and marinate for at least 4 hours.   I did mine overnight which made it so tender.

Set grill to medium heat. When ready, place pork on grill and cook for approximately 20-25 minutes, flipping once halfway.  Mine was about 12 minutes on each side!

ENJOY!

~gianna~